Weathersfield Organics
Cucumber Pickle
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Cucumber Pickle
One seedling in a 90 mm pot
cucumis sativa – Annual – Ready to harvest from 50 days
French Heirloom cucumber that has been used since the 1800's to make pickle. It is ideal for eating fresh as a mini cucumber or preserved as a pickle
Vine trails or climbs. When grown up a trellis, fruit grow nice and straight, they are protected from slugs and snails and are easy to pick. Plant in raised mound of compost, pile over rotted animal manure. Keep well watered and pick regularly to keep vine producing.
| Dimensions: |
One seedling in a 90mm pot |
| Harvest: | Ready to harvest from 50 days |
| Uses: |
Raw, salads, Pickled |
Shipping
Shipping
We ship Monday - Wednesday to both North and South Island. We can
ship on a Thursday to local in Nelson. We have overnight and two day
courier options. Please allow two days for a rural address (non-urban).
We want to ensure your order arrives in top shape.

Or buy one of our great value multipacks
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Seasonal Multipack #1: 8 punnets (Eight punnets for the price of six punnets)
Regular price $30.00 NZDRegular priceUnit price perSale price $30.00 NZD -
Seasonal Multipack #2: Six punnets and Four pots (Ten seedlings for the price of eight)
Regular price $40.00 NZDRegular priceUnit price perSale price $40.00 NZD -
Seasonal Multipack #3: Five punnets, Eight herb/vege pots (13 seedlings for the price of 10)
Regular price $50.00 NZDRegular priceUnit price perSale price $50.00 NZD -
Seasonal Multipack #4: 20 pots ( 20 pots for the price of 17)
Regular price $85.00 NZDRegular priceUnit price perSale price $85.00 NZD




